Baking

Tip For Less Greasy Fries

3:09:00 AM H.M 0 Comments


For less greasy fries and more digestible, soak them (after being cut) in milk for about 10 minutes. Then drain them and fry them.
Unlike water, milk will prevent the fries to absorb too much oil because it removes less starch than water. This is actually the starch prevents the fries to absorbe too much fat.
Also: Wrap fries in paper towels after frying, it still remove more oil.
Tags: Baking

About author: H.M

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